Cilantro Mint Chuteny

It is famous chutney that goes well with many dishes like Dabeli, Dosa, Panipuri, etc.

Ingredients

• Fresh Cilantro
• Fresh Mint
• Fresh Ginger (a small piece)
• Chili (green or red, adjusted to desired spice level)
• Cashews (or roasted peanuts)
• Cumin Seeds
• Lime Juice
• Salt (to taste)
• Sugar (a pinch, to balance acidity and spice)
• Ice Cubes

Direction

• Add the fresh cilantro, mint, ginger, chili, cashews, cumin seeds, lime juice, salt, and ice cubes into a high-speed blender.
• Blend until completely smooth. Blending with ice prevents friction heat from oxidizing the herbs, maintaining a bright green color.
• Taste and adjust with extra salt and a small pinch of sugar to balance out the acidity and heat.